Connecting food lovers with local restaurants
DoorDash is a leading local food delivery platform headquartered in San Francisco, CA, connecting food lovers with over 450,000 restaurants across the U.S. and Canada. Since its IPO in 2020, which was one of the largest of the year, DoorDash has raised $2.5 billion in funding and now employs over 1,...
DoorDash offers unlimited paid time off, flexible work-from-home opportunities, comprehensive health insurance, a work-from-home stipend, and company ...
DoorDash fosters a competitive culture focused on innovation and transparency, particularly in its fee structures for restaurants. The company emphasi...
DoorDash USA • Redwood City, CA
DoorDash is hiring a Line Cook to execute multiple culinary concepts in their innovative kitchen. You'll be responsible for preparing ingredients, cooking menu items, and maintaining kitchen standards. This role is ideal for those looking to start their culinary career.
You are someone who thrives in a fast-paced kitchen environment and is eager to learn the culinary arts. You have a passion for cooking and are ready to follow recipes and prep lists to deliver high-quality dishes. You understand the importance of food safety and sanitation standards, ensuring that your workstation is clean and organized. You are a team player who can work under the guidance of a Kitchen Manager and contribute to a collaborative kitchen atmosphere.
In this role, you will execute menu items from scratch, following recipes and operating checklists to meet brand standards. You will prepare ingredients for your assigned station, ensuring everything is ready for service. You will also be responsible for cleaning and organizing dishes to maintain a smooth kitchen operation. Following all kitchen standard operating procedures (SOPs) is crucial, as you will set up and break down your station while adhering to food safety standards.
At DoorDash, you will be part of a team that is redefining the culinary landscape. You will have the opportunity to work in a state-of-the-art kitchen and learn from experienced chefs. We offer a supportive environment where you can grow your culinary skills and advance your career. You will also enjoy the benefits of working with a company that values innovation and creativity in the kitchen.
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