About HelloFresh
Transforming meal prep with fresh ingredients delivered
Key Highlights
- Headquartered in Kollwitzkiez, Berlin, Germany
- Over 1001 employees and strong market presence
- $413.3 million raised in Series F funding
- Generous 16-week parental leave and flexible health plans
HelloFresh, headquartered in Kollwitzkiez, Berlin, Germany, is a leading meal kit delivery service that has transformed the way people enjoy home-cooked meals. With over 1001 employees, HelloFresh has raised $413.3 million in funding and operates in the B2C food tech industry, serving millions of cu...
🎁 Benefits
HelloFresh offers generous parental leave of 16 weeks, a flexible PTO policy, and health plans with $0 monthly premiums starting on the first day of e...
🌟 Culture
HelloFresh is committed to sustainability and innovation in the food delivery sector, maintaining its B Corporation status while adapting to changing ...
Kitchen Manager • Lead
Skills & Technologies
Overview
HelloFresh is hiring a Kitchen Manager (Executive Sous Chef) to lead culinary production operations in Goodyear, AZ. You'll oversee food quality and safety while implementing new recipes and training kitchen staff. This role requires expertise in HACCP and food safety regulations.
Job Description
Who you are
You are a culinary production expert with a strong background in managing kitchen operations. You have a creative eye and are detail-oriented, ensuring that every meal produced meets high standards of quality and presentation. Your leadership skills enable you to guide a team effectively, ensuring repeatability in execution and adherence to food safety standards.
You possess hands-on knowledge of HACCP, FSMA, SQF, and USDA regulations, which you leverage to maintain optimal food safety and quality in a mass production kitchen. Your experience includes developing and implementing process controls that enhance the efficiency and effectiveness of kitchen operations.
What you'll do
In this role, you will oversee product quality and food safety in a high-volume kitchen, ensuring that every meal leaving the kitchen meets premium taste and appearance standards. You will be responsible for the execution of new recipes, providing training and oversight to kitchen staff to implement these recipes successfully. Continuous improvement of product quality and process steps will be a key focus, supported by collaboration with the Corporate Executive Chef and R&D chefs.
You will address and eliminate product quality issues and customer complaints that arise from meal production, ensuring that the kitchen operates smoothly and efficiently. Additionally, you will supervise food production personnel, assist with food production tasks as needed, and ensure that staffing levels are optimized for maximum productivity.
What we offer
At HelloFresh, you will be part of a company that is disrupting the traditional food supply chain. We offer a competitive salary range of $82,200—$92,450 USD, along with opportunities for professional growth and development in a dynamic culinary environment. Join us in our mission to delight customers with high-quality meals while maintaining the highest standards of food safety and quality.
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