sweetgreen

About sweetgreen

Fresh salads, sourced sustainably for you

🏢 Tech👥 1K-5K📅 Founded 2007📍 Los Angeles, California, United States

Key Highlights

  • Over 140 locations across the U.S.
  • $365M+ raised from investors like Fidelity
  • Headquartered in Los Angeles, California
  • Focus on sustainability and local sourcing

Sweetgreen is a fast casual restaurant chain headquartered in Los Angeles, California, specializing in fresh, locally sourced salads and grain bowls. With over 140 locations across the United States, Sweetgreen emphasizes sustainability and healthy eating, serving millions of customers annually. The...

🎁 Benefits

Sweetgreen offers competitive salaries, equity options, generous PTO, health benefits, and a 401(k) plan. Employees enjoy a supportive work environmen...

🌟 Culture

Sweetgreen fosters a culture centered around sustainability and health, encouraging employees to participate in community initiatives and promoting a ...

sweetgreen

Operations Manager Lead

sweetgreenLos Angeles - On-Site

Posted 20h ago🏛️ On-SiteLeadOperations Manager📍 Los Angeles💰 $80,000 - $90,000 / yearly
Apply Now →

Overview

sweetgreen is hiring a Restaurant General Manager to lead their store operations. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences. This role requires strong leadership and business acumen.

Job Description

Who you are

As a Head Coach (General Manager), you are the leader and strategist of your store, responsible for inspiring your team and driving operational excellence. You have a strong focus on delivering exceptional guest experiences and building healthier communities through real food. Your leadership style fosters an inclusive culture, where you coach talent and utilize technology to optimize operations and drive profitability.

You maintain high standards of food quality, safety, and cleanliness while adapting to a dynamic environment. You are committed to ensuring compliance and delivering timely feedback to your team, developing a strong and diverse talent pipeline. Your experience in people and team leadership allows you to balance operational needs with business performance effectively.

What you'll do

In this role, you will lead your team by balancing people, operations, and business performance. You will maintain high standards for food safety and cleanliness, resolving any facility, supply, and food quality issues while prioritizing team safety. You will deliver clean, hospitable, and brand-aligned experiences, acting on guest metrics and making data-informed business decisions to enhance customer satisfaction.

You will drive sales and profit by analyzing reports, managing costs, and executing strategic plans. Your financial and business acumen will be crucial in creating effective schedules aligned with business goals. You will operate and support all systems, troubleshoot issues, and prioritize daily operations to ensure smooth business and guest experiences.

What we offer

At sweetgreen, you will be part of a mission-driven company focused on building healthier communities through real food. You will have the opportunity to lead a passionate team and make a significant impact on the guest experience. We encourage you to apply even if your experience doesn't match every requirement, as we value diverse backgrounds and perspectives.

Interested in this role?

Apply now or save it for later. Get alerts for similar jobs at sweetgreen.