
About sweetgreen
Fresh salads, sourced sustainably for you
Key Highlights
- Over 140 locations across the U.S.
- $365M+ raised from investors like Fidelity
- Headquartered in Los Angeles, California
- Focus on sustainability and local sourcing
Sweetgreen is a fast casual restaurant chain headquartered in Los Angeles, California, specializing in fresh, locally sourced salads and grain bowls. With over 140 locations across the United States, Sweetgreen emphasizes sustainability and healthy eating, serving millions of customers annually. The...
🎁 Benefits
Sweetgreen offers competitive salaries, equity options, generous PTO, health benefits, and a 401(k) plan. Employees enjoy a supportive work environmen...
🌟 Culture
Sweetgreen fosters a culture centered around sustainability and health, encouraging employees to participate in community initiatives and promoting a ...
Overview
sweetgreen is hiring a General Manager to lead their store operations and team. You'll drive operational excellence and deliver exceptional guest experiences while fostering an inclusive culture. This role requires strong leadership and business acumen.
Job Description
Who you are
As a Head Coach (General Manager), you are the leader and strategist of your store, inspiring your team to achieve operational excellence and deliver exceptional guest experiences. You have a strong focus on building healthier communities through real food and are committed to using data-driven insights to inform your decisions. You understand the importance of balancing people, operations, and business performance to create a thriving environment.
You excel in people and team leadership, ensuring compliance and delivering timely feedback while fostering a culture of trust, transparency, and inclusion. You are dedicated to developing a strong, diverse talent pipeline and are skilled at coaching talent to reach their full potential. Your commitment to food safety and operations is unwavering, as you maintain high standards for cleanliness and equipment maintenance while resolving any facility, supply, and food quality issues.
Your customer experience focus drives you to deliver clean, hospitable, and brand-aligned experiences. You act on guest metrics and make data-informed business decisions to enhance the overall guest experience. With strong financial and business acumen, you analyze reports, manage costs, and execute strategic plans to drive sales and profitability.
You are adept at operating and supporting all systems, troubleshooting issues, and prioritizing daily operations to ensure smooth business and guest experiences. Your leadership extends to performing essential duties that align with the Head Coach Career Path, ensuring that your team is well-equipped to succeed.
What you'll do
In this role, you will lead your team by balancing people, operations, and business performance. You will build an inclusive culture while coaching talent and using technology to optimize operations and drive profitability. Your responsibilities will include maintaining high standards of food quality, safety, and cleanliness, while adapting to a dynamic environment. You will ensure compliance and deliver timely feedback to your team, fostering a culture of trust and transparency.
You will drive sales and profit by analyzing reports, managing costs, and executing strategic plans. Your ability to create effective schedules aligned with business goals will be crucial to your success. You will operate and support all systems, troubleshoot issues, and prioritize daily operations to ensure smooth business and guest experiences. Your focus on delivering clean, hospitable, and brand-aligned experiences will enhance customer satisfaction and loyalty.
What we offer
At sweetgreen, we are committed to building a healthier future through real food. As a General Manager, you will have the opportunity to lead a passionate team and make a meaningful impact in your community. We offer a supportive work environment where you can grow your career and develop your leadership skills. Join us in our mission to inspire healthier communities through real food.
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